Tamarind Dosa 500 g

Tamarind is a tropical fruit native to Africa but widely grown in South Asia, particularly in India. It comes from the tamarind tree, which produces pod-like fruits filled with a tangy, dark brown pulp. This pulp is used in various culinary dishes, especially in Indian, Thai, and Mexican cuisines, for its unique sweet-and-sour flavor. Tamarind is also valued for its medicinal properties; it is rich in antioxidants, vitamins, and minerals, and is often used to aid digestion, lower cholesterol, and treat constipation. Besides culinary and medicinal uses, tamarind is also used in beverages, chutneys, candies, and sauces.

• Tamarind is a tropical fruit from the tamarind tree.
• Known for its sweet and sour pulp.
• Commonly used in Indian, Thai, and Mexican cooking.
• Rich in antioxidants and vitamins.
• Helps digestion and can act as a natural laxative.
• Used in chutneys, sauces, drinks, and candies.