Quaker Oats can either be eaten sweet or savory. Enjoy the wholesome benefits of this whole grain in various meals or snacks at any time of the day. For a hearty breakfast meal, add milk topped with fruits and nuts; for a warming sweet flavor, add honey, cinnamon, or brown sugar. You can also add them as a wholesome ingredient in your favorite dishes, such as Idli, Poha, Masala Oats, or Classic Oatmeal cookies.
Helps Maintain Weight Whole grain council. Oats contain fiber & slowly absorbed carbohydrates that can increase satiety (providing lasting energy)or more per day of soluble fiber from oats helps reduce blood total- and LDL- cholesterol levels. Comparison with similar food: ‘Breakfast cereal (cornflakes)’.
- 100% Natural Wholegrain
- Helps Reduce Cholesterol
- 2X Protein & Fibre
- Lasting Energy
- Helps Maintain Weight
- Rich In Fibre and a good Source Of Protein