Everest Kasuri Methi is a premium dried fenugreek leaf product from Everest Spices, renowned for its ability to enhance the flavor and aroma of various Indian dishes. The fenugreek leaves are dried using controlled hot air methods, preserving their natural taste and texture. This versatile herb is commonly used in curries, dals, vegetables, parathas, and chapatis. To use, soak the leaves in boiling water with a pinch of salt before adding them to your dish. Available in multiple pack sizes, it offers convenience for different cooking needs. With a shelf life of 15 months, it ensures long-lasting freshness.
- Made from 100% pure dried fenugreek leaves.
- Enhances flavor and aroma in various dishes.
- Dried using controlled hot air methods to retain natural taste.
- Versatile usage in curries, dals, vegetables, and breads.
- Available in various pack sizes to suit different needs.
- Long shelf life of 15 months for extended freshness.