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Vegetables
Vegetables
%20500g%20%20(%2050%20%20offer%20)-600x600.jpg "Poondu (Garlic) 500g")
Poondu (Garlic) 500g
Rs.150.00 Rs.300.00 Ex Tax: Rs.150.00
In Indian cuisine, garlic plays a vital role, infusing dishes with its bold and aromatic flavour. Its pungent, tangy richness enhances the depth of gravies, curries, rice dishes, and pickles, whether crushed, chopped, or sautéed in oil. Used across c..
Sunberry 1 kg
Rs.300.00 Rs.400.00 Ex Tax: Rs.300.00
Sunberry, also known as Solanum nigrum or black nightshade, is a small, dark purple to black fruit that grows on a bushy plant. Despite its resemblance to some toxic nightshade species, ripe Sunberries are edible and have been used traditionally in h..
Sunberry 250 g
Rs.75.00 Rs.125.00 Ex Tax: Rs.75.00
Sunberry, also known as Solanum nigrum or black nightshade, is a small, dark purple to black fruit that grows on a bushy plant. Despite its resemblance to some toxic nightshade species, ripe Sunberries are edible and have been used traditionally in h..
Sunberry 500 g
Rs.150.00 Rs.200.00 Ex Tax: Rs.150.00
Sunberry, also known as Solanum nigrum or black nightshade, is a small, dark purple to black fruit that grows on a bushy plant. Despite its resemblance to some toxic nightshade species, ripe Sunberries are edible and have been used traditionally in h..
Turkey Berry 1 kg
Rs.300.00 Rs.400.00 Ex Tax: Rs.300.00
Turkey Berry, also known as Solanum torvum, is a small, green, pea-sized fruit that grows in clusters and is widely used in traditional medicine and cooking, especially in South and Southeast Asia. It has a slightly bitter taste and is commonly added..
Turkey Berry 250 g
Rs.75.00 Rs.125.00 Ex Tax: Rs.75.00
Turkey Berry, also known as Solanum torvum, is a small, green, pea-sized fruit that grows in clusters and is widely used in traditional medicine and cooking, especially in South and Southeast Asia. It has a slightly bitter taste and is commonly added..
Turkey Berry 500 g
Rs.150.00 Rs.200.00 Ex Tax: Rs.150.00
Turkey Berry, also known as Solanum torvum, is a small, green, pea-sized fruit that grows in clusters and is widely used in traditional medicine and cooking, especially in South and Southeast Asia. It has a slightly bitter taste and is commonly added..