Pav Bhaji Masala is the blend that took Mumbai by storm. ‘Pav’ means a bun shaped home made bread. ‘Bhaji’ means mashed vegetables.From its humble origins in the by-lanes of Mumbai, it has become a ‘must’ on menus in 5-STAR restaurants and celebrity weddings. Dished out in the far-flung corners of the country, it has acquired the status of a foremost vegetarian recipe.Equally popular as a snack or a meal, this easy-to-cook dish enjoys a special place in the hearts of house wives.
- It is used to make tasty spicy pav bhaji
- The masala is made up of eminence of ingredients
- Select spices perfectly blended
- Country of Origin: India
- Material_features: vegetarian
- Ingredients: Coriander, Chilly, Cumin seed, Black Pepper, Cloves, Karuka flower, Aniseed, Dry mango powder, Salt, Dhill, Cinnamon, Black Salt, Cardamom, Citric acid, Star anise.
- Allergen_information : allergen_free
- Item_form : powder
- Variety : cardamom