Thattai 250 g

Thattai is a traditional South Indian crispy snack made from a flavorful mix of rice flour and gram flour. It is seasoned with ingredients like roasted gram, salt, sesame seeds, red chili powder, and other spices, giving it a rich and savory taste. Thattai is deep-fried in premium quality oil until golden and crunchy, making it a perfect companion with tea or coffee. Known for its satisfying crispiness and bold flavors, it is enjoyed not just during festivals like Krishna Jayanthi and Diwali, but also as an everyday snack. Its long shelf life and addictive crunch make it a favorite across ages.

• Made with rice flour and gram flour
• Flavored with roasted gram, spices, and salt
• Crispy and deep-fried in quality oil
• Perfect with tea or as an anytime snack
• Popular during festivals and celebrations