Nutmeg 500 g

Nutmeg is a warm, aromatic spice derived from the seeds of the nutmeg tree, which is native to the Spice Islands of Indonesia. The seed is dried and ground into a fine powder that’s commonly used to flavor sweet and savory dishes alike. Nutmeg has a rich, slightly sweet taste and is often used in baking, curries, beverages like eggnog, and even in spice blends like garam masala. Beyond its culinary uses, nutmeg is known for its medicinal properties—traditionally used to aid digestion, relieve pain, and promote relaxation. However, it should be used in moderation, as high doses can be toxic.

• Nutmeg is a spice from the seed of the nutmeg tree.
• Native to the Spice Islands (Indonesia).
• Used in sweet and savory dishes, especially baking.
• Has a warm, slightly sweet flavor.
• Also used in traditional medicine for digestion and relaxation.